01 · Use
Where it is used
- Commercial kitchen fit-outs
- Food-service preparation and storage
- OEM and configured equipment projects
Send the operating context with the equipment list.
Commercial kitchen equipment
Custom Stainless Steel Fabrication
Configured stainless-steel fabrication for commercial kitchen equipment and support areas, structured around drawing control, hygienic construction, and repeatable production stages.
Industry-standard product reference. Typical dimensions, material, thickness and packing below form the planning baseline; your quotation confirms the exact specification, quantities and documents.
At a glance
Thirty seconds to a useful enquiry.
- Dimensions
- Drawing, schedule, or target dimensions in millimetres
- Material grade
- AISI 304 stainless steel
- Thickness
- Typical 0.8–2.0 mm sheet with formed or reinforced structure sized by duty
- Surface finish
- No.4 satin/brushed, smooth weld-finished, polished, or approved coated surface
- Packing basis
- Protective film, corner protection, moisture protection, labels, and export packing list
Both start from this product. The enquiry page prepares a structured brief; the email draft opens directly in your mail app.
Coverage
What this family covers.
Use the standard fabrication baseline to describe the reference drawing or format, intended use, dimensions, quantity, destination, finish, interface, branding, and packing requirements.
02 · Options
Standard options
- Dimensions, formed details, and assembly method
- Interfaces, access, and installation conditions
- Packing, labelling, and delivery requirements
- Weld, edge, reinforcement, and inspection requirements
Start from a standard option, then adjust to your layout.
03 · Changes
Drawing-led changes
- Drawing-led dimensions, interfaces, and assembly details
- Branding, labelling, and export packing options
Non-standard sizes and interfaces are reviewed from drawings.
04 · Basis
Material basis
- AISI 304 stainless steel construction
- Typical AISI 304 food-contact construction with thickness and reinforcement selected by duty
Interfaces: Installation, service, utility, access, and equipment interfaces shown on the drawing
Specification
Standard values, confirmed at quotation.
The values below follow common commercial-kitchen manufacturing practice and provide a consistent basis for drawings, costing, inspection, packing, and delivery planning.
- Model
- Drawing-led commercial fabrication — standard project family
- Product number / SKU
- Industry family reference CSF-STD
- Dimensions
- Drawing, schedule, or target dimensions in millimetres
- Capacity / depth
- Operating load, volume, span, or depth basis stated in the design brief
- Material grade
- AISI 304 stainless steel
- Thickness
- Typical 0.8–2.0 mm sheet with formed or reinforced structure sized by duty
- Surface finish
- No.4 satin/brushed, smooth weld-finished, polished, or approved coated surface
- Construction
- Cut and formed parts, controlled welds, safe edges, reinforcement, and documented assembly
- Interfaces
- Installation, service, utility, access, and equipment interfaces shown on the drawing
- Packaging
- Protective film, corner protection, moisture protection, labels, and export packing list
- MOQ
- Standard batch quantity or project quantity
- Lead time
- Typical 25–50 working days after drawing release and order placement
Accessories
- Project-specific accessory, hardware, or installation item
Applicable standards
- ISO 9001 process-control principles
- ASTM A240 stainless-steel sheet material reference
- Destination-market food-equipment, hygiene, fire, and installation requirements
Downloads
- Standard product data sheet and drawing package
Send an enquiry
Five lines make the first reply useful.
We review the brief, align the specification, and reply by email with questions or a quotation basis. Reference files can be attached to the email thread.
01ProductCustom Stainless Steel Fabrication
02Format and quantityDrawing, schedule, or target dimensions in millimetres · target quantity
03Material and finishAISI 304 stainless steel · No.4 satin/brushed, smooth weld-finished, polished, or approved coated surface
04Destination and timingDelivery point and project schedule
05Changes and packingDrawing-led changes, branding, labelling, packing
Related products
Build a more complete equipment brief.
These families are often planned together. Add them to the same enquiry so dimensions and packing are reviewed once.
Image references
More custom stainless steel fabrication references.
These images show the product family in a commercial-kitchen context. The standard specification above provides the basis for product planning and project documentation.